Tag Archives: merlot
Merlot, L’Ecole No. 41, Seven Hills Vineyard, Walla Walla Valley AVA, Washington, 2009, 14.5% abv, US$30
Next month I’m going to attend my fifth Wine Writer’s Conference in Walla Walla, Washington. I’ve been to this AVA before, and visited many of their fabulous wineries. One of the flagships I’m looking forward to seeing again – indeed … Continue reading
Murrieta’s Well Estate Vineyard, Livermore Valley AVA, California
Next time you are in San Francisco – or somewhere around the Bay area – here’s a winery you can plan a trip to and be at in about 2 hours. Murrieta’s Well is one of the original wineries of … Continue reading
Prior de Neo, Priorat DOQ, Spain, 2006, 15% abv, C$45
From Porrera, Priorat in Catalunya and all its rocky, llicorella glory, this is a primarily Cabernet Sauvignon (40%) wine with Merlot, Syrah and Garnacha thrown into the blend. On the eyes, this beauty is a translucent ruby, with developed aromas … Continue reading
Le Cupole, Tenuta del Trinoro,Toscana IGT, Italia, 2005, 14.5% abv.
The Cupole Super Tuscan wines are usually made of Cabernet Franc, Merlot and Cabernet Sauvignon which didn’t get into their top tier bottles. They are also regularly reviewed and rated by Antonio Galloni and Stephen Tanzer which speaks volumes about … Continue reading
Red Cuvée, Stina, Dalmatia, Croatia, 13% abv, C$20++
Put this Dalmatian gateway wine on your to drink list and get ready to visit your nearest BC liquor store. Those are words you should rarely – if ever – expect me to write (the BCLB part). But, I would … Continue reading
Bordeaux, Château Malartic Lagravière, Grand Cru Classé, Graves, Pessac-Léognan AC, France, 2010, 14.5% abv, C$100
I often find the names of Bordeaux wineries to be, well, kind of unusual. This one is no exception. After a little digging, I learned it started off as Domaine de Lagravière and in the late 1700s was owned by … Continue reading
Merlot, Upper Bench Estate Winery, Okanagan Valley VQA, BC, 2012, 14.3% abv, C$26
I visited this winery in mid-August 2015 on the day they were actually harvesting Chardonnay for sparkling wine out back. Yes, in August! While I had real trouble getting the attention of those behind the bar for tastings, eventually I … Continue reading
