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Tag Archives: Canadian wine
Zwei what? Zweigelt – a cross between St. Laurent and Blaufrankisch (aka Lemberger) created in 1922 in Austria. In this case it’s being grown in the Okanagan at several estates. This version is an estate grown, 100% Zweigelt, fermented in … Continue reading
A classic Meritage blend of Cabernet Franc 40%, Malbec 35%, Cabernet Sauvignon 20%, and Petit Verdot 5%, this wine hails from one of BC’s coolest biodynamic vineyards. Clos du Soleil is located in a unique microclimate of a region – … Continue reading
Brio, Glenterra Vineyards, Cobble Hill, Vancouver Island, British Columbia, Canada, 2014, 13% abv. C$25
Kudos. Serious kudos. You’ve got to give Glenterra credit. Dry farming grapes in Cobble Hill on Vancouver Island in a sustainable manner is no easy feat and can’t be for the faint of heart. They’re located in a tiny micro-climate, … Continue reading
Culmina Winery owner, Don Triggs is no stranger to the really big wine industry business. No, really. I’m serious; as one half of the former Jackson-Triggs group (yes, that Jackson-Triggs), with his business partner, Don Triggs built and sold Vincor. … Continue reading
“Don’t you find the winters a little cold and lonely out here in the Similkameen?” we naively asked co-owner Virginia Weber. “Are you absolutely kidding? You’re talking to a Saskatchewan girl,” was the response. Fair enough – I mean, she … Continue reading
White Wedding, Hidden Chapel Winery, Sauvignon Blanc – Viognier – Riesling, Oliver, Okanagan Valley, BC, 2011, 12.6% abv.
Purchased in summer 2011 during a foray to the Okanagan Valley, we hit a few wineries and picked this one up along the way. It’s a pale lemon and has light legs with stronger than average aromas of lychee, pink grapefruit, … Continue reading
There’s BC salmon on the dinner menu, so we need a Pinot Noir. Fully 100% Pinot, this wine won silver medals for 2011 at both the Canadian Wine Championships and the London, UK International Wine and Spirit Competition. The year … Continue reading