Tag Archives: Canadian wine

Viognier, CC Jentsch, Golden Mile Bench, Naramata VQA, BC, 2015, 13.5% abv. C$23

CC Jentsch is a small, family-owned BC winery located on the Golden Mile Bench in Oliver.  Amber Pratt is Chris and Betty Jentsch’s winemaker.  The family has farmed in the region since 1929. I first learned of their wines when … Continue reading

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Zweigelt, Upper Bench Winery, Okanagan Valley VQA, BC, 13.9% abv. C$26

Zwei what?  Zweigelt – a cross between St. Laurent and Blaufrankisch (aka Lemberger) created in 1922 in Austria.  In this case it’s being grown in the Okanagan at several estates. This version is an estate grown, 100% Zweigelt, fermented in … Continue reading

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Meritage, Clos du Soleil, Estate Reserve, Similkameen Valley VQA, BC, Canada, 2010, 14% abv.

A classic Meritage blend of Cabernet Franc 40%, Malbec 35%, Cabernet Sauvignon 20%, and Petit Verdot 5%, this wine hails from one of BC’s coolest biodynamic vineyards.  Clos du Soleil is located in a unique microclimate of a region – … Continue reading

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Brio, Glenterra Vineyards, Cobble Hill, Vancouver Island, British Columbia, Canada, 2014, 13% abv. C$25

Kudos.  Serious kudos. You’ve got to give Glenterra credit.  Dry farming grapes in Cobble Hill on Vancouver Island in a sustainable manner is no easy feat and can’t be for the faint of heart.  They’re located in a tiny micro-climate, … Continue reading

Posted in Agria, British Columbia, Cabernet Franc, Dornfelder, Dunkelfelder, Fruhburgunder, Helfensteiner, Heroldrebe, Hungarian Blue, Lemberger, Merlot, OTHER, Pinot Meunier, RED, Samtrot, Zweigelt | Tagged , , , , , , , , , , , , , , , , , , , | Leave a comment

Hypothesis, Culmina Family Estate Winery, Okanagan Valley VQA, BC, 13.5% abv, 2011

Culmina Winery owner, Don Triggs is no stranger to the really big wine industry business.  No, really.  I’m serious; as one half of the former Jackson-Triggs group (yes, that Jackson-Triggs), with his business partner, Don Triggs built and sold Vincor. … Continue reading

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Pinot Gris, Switchback Vineyard, Haywire, Okanagan Valley VQA, BC, Canada, 2013, 13% abv, C$25

As the bottle mentions, this delicious tipple was created by Michael Bartier, Matt Dumayne and consultant winemaker Alberto Antonini at the Okanagan Crush Pad and has been “..fermented using wild yeast and raised in concrete.” Okay, so let’s talk about … Continue reading

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Riesling, Orofino Winery, Similkameen Valley VQA, BC, 2011, 11.8% abv, C$22

“Don’t you find the winters a little cold and lonely out here in the Similkameen?” we naively asked co-owner Virginia Weber. “Are you absolutely kidding? You’re talking to a Saskatchewan girl,” was the response. Fair enough – I mean, she … Continue reading

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