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Tag Archives: champagne
In the good old days, after I’d convinced my children that I had to do a ‘safety check’ on their Hallowe’en haul after they’d gone off to bed, I would then sit down with my favourite adult beverage in hand, … Continue reading
Blanc de Blancs, Brut, Petit Lebrun et Fils RM, Grand Cru, Avize, Champagne, France, NV, 12% abv., US$50
It’s not every day you get into a graduate degree program. This extraordinary feat demanded I bring out the heavy artillery in honour of Jenna’s acceptance letter to an MSc in Genetic Counselling program at University of Toronto. The Petit … Continue reading
Coco Chanel probably said it best when she remarked, “I only drink champagne on two occasions. When I am in love and when I am not.” Champagne just makes everything better. Always. Some people have said to me that they … Continue reading
Chardonnay, Pur Prisme, Guiborat Fils, Grand Cru, RM, Cramant, Champagne AC, France, 12.5% abv. US$45
This Champagne was created by Richard Fouquet, a 5th generation vigneron and récoltant manipulant (someone who grows his own grapes, makes his own wine and markets them under his own name) in Cramant. We visited Richard and his wife Karine … Continue reading
Over two centuries, Perrier-Jouët has only had seven cellar masters. It was also the first House to create a dry Champagne in 1856. Then there are its famous art-nouveau bottles – and this one has been hand-painted. Since 1902 when … Continue reading
I was awarded this bottle, oh yes I was… along with an engraved decanter for having the highest overall score in 2014 for WSET graduates in BC. As someone who doesn’t even work in the industry (alas, the blog doesn’t … Continue reading
Pinot Noir, Cumières Rouge, Champagne Geoffroy, Coteaux Champenois AC, Champagne, France, 12.5% abv.
This is actually THE bottle that is the pictured headliner on this very site. I snapped that picture in June 2014 when visiting Jean-Baptiste Geoffroy, his lovely wife and tribe of spirited daughters in Aÿ. The cork used is a traditional … Continue reading
Gaston Chiquet, Tradition Brut, Premier Cru, Dizy, Champagne, France, RM, 12.5% abv, NV (Magnum) @ Marquis Wine Cellars
A grower-producer from the cool named, Dizy located just north of Épernay, the Chiquet family has been growing vines and making Champagne for generations. The current crop of Chiquets include brothers Antoine and Nicolas with Antoine’s daughter Marion. Their 23 ha … Continue reading
Guiborat Fils, Blanc de Blancs, Extra Brut, Grand Cru, Cramant AC, Champagne, France, 2005, 12% abv.
Owned by Richard and Karine Fouquet, this Guiborat Fils Grand Cru vintage champagne is produced from Chardonnay grapes in the quaint French village of Cramant. Richard is the 5th generation of his family to be making champagne and he farms 8 ha … Continue reading
A celebrated Champagne house in operation since 1798, Jacquesson has been owned since 1974 by the Chiquet family and is located in Dizy, just north of Epernay. The family owns 31 ha of vineyards throughout Aÿ, Avize and Oiry, all Grand Crus, … Continue reading