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Tag Archives: Okanagan Valley
I don’t know about you, but I am always on the lookout for red and white wines that are not going to break my bank, but that meet all – or at least most – of my criteria. That includes … Continue reading
Nichol produces some of the best, and food friendliest wines in the Okanagan Valley. This Cabernet Franc is no exception. The grapes were handpicked in 2018 from 13 rows planted at Naramata Village in 1989. Basket pressed, it was raised … Continue reading
Pinot Noir, Ashlyn, Anthony Buchanan Wines, Black Sage Gravelbar Vineyard, Oliver, Okanagan Valley, BC, 13.2% abv. 2018
Here’s a silky, West Coast Pinot Noir which is not only delicious, but also a beautifully appointed work of art. Anthony Buchanan’s dipped-in-periwinkle-blue-wax gem has been completed with new artwork and named for his daughter, Ashlyn. This bottle was #1547 … Continue reading
A 2019 Rieslings review on these three off-dry beauties. Pair any of them with a spicy Thai meal, cheese board with Stilton or Blue, or a brunch spread with egg dishes and fruit salad. Riesling, Long’s View Vineyard, Synchromesh, Naramata, … Continue reading
Block Party, Riesling, Pinot Gris, Chardonnay, Pinot Noir, Kitsch Wines, East Kelowna, Okanagan Valley, BC, 12.5% abv., 2019
Be honest for a minute – and look back at the past 9 weeks of covid take-out charges on your credit card statement. We both know you’ve been indulging. Just when you thought you had that plastic bag, styrofoam container, … Continue reading
Gamay Noir, Accustomed to the Dark, Three Boy’s Vineyard, Black Sage Bench, Ursa Major Wines, Okanagan Valley, Oliver, BC, 2018, 13.3% abv.
‘Accustomed to the Dark’ is another red wine, home run hit by winemaker Rajen Toor. The guy is not only crushing it with his wines, he’s seriously poetic when it comes to naming his creations. This time, the wine has … Continue reading
Chardonnay, Callisto, Ursa Major Wines, Sagebrush Vineyard, Black Sage Bench, Okanagan Valley, Oliver, BC, 2018, 13.4% abv.
Callisto was discovered by Galileo in 1610 and is the second largest moon of Jupiter after Ganymede. It’s also the third largest moon in our solar system. I’d had no idea about this – until I drank this wine and … Continue reading
It used to be said rosé was a wine that could only be enjoyed during the summer, and because it’s pink, usually by women. Pshaw. Let’s resolve to be neither seasonally prejudiced nor sexist when it comes to drinking. Equal … Continue reading
Rosé, Cabernet Franc, Lock & Worth Winery, Naramata Bench, Okanagan Valley, BC, 2019, 12.7% abv. C$22
There’s no doubt about it – spring has sprung. While it’s still a challenge to socially distance wine with friends on the porch, here is a bottle that should be on everyone’s patio menu when life opens up post-Covid. From … Continue reading
Hot cars and fabulous wine are two things in our household that take up a lot of our energy and time. Case in point, in 2014 the day following my final WSET Diploma wine exam, we flew to France to be at … Continue reading