Tag Archives: wine
Shiraz, Mast, Rare Reserve Block, Mount Langi Ghiran, Victoria, Australia, 2002, 14% abv, C$53
I want to go to Australia. Like, right now. When I eventually do get there, there will be several wineries I will make a point of visiting – and this will be one of them. Located against the backdrop of … Continue reading
Rosé, Domaine Houchart, Côtes de Provence AC, France, 13% abv, 2016, C$20++
It’s so warm these days, I can’t bring myself to drink anything other than gin and tonic … or perhaps a bottle of Rosé. This Rosé, made of typical Provençal grapes – Cinsault, Grenache, Mourvèdre and Syrah – is bottled at … Continue reading
Blanc de Noir, Rosé, Sea Star Vineyards and Winery, Pender Island, BC, Canada, 2017, 11.7% abv, C$24
un·ex·pect·edˌənəkˈspektəd/ adjective adjective: unexpected -not expected or regarded as likely to happen, as in”finding this world class wine on Pender Island was unexpected.” I’d wanted to visit the Sea Star winery on Pender Island, one of BC’s Gulf Islands, for … Continue reading
Viognier, Maison Denuzière, Aphrodite, Condrieu AC, France, 2014, 13% abv, US$50
There are just 500 acres of vines in the French appellation of Condrieu – it’s very petite – and the only grape allowed to grow there is a specific clone of Viognier. A different Viognier clone is used throughout the … Continue reading
Fino, En Rama, Bodegas Tradición, Jerez-Xérès-Sherry DO, Spain, 15% abv, €25
When we walked out of Bodegas Tradición, we looked at each other and exclaimed simultaneously, “Never in my lifetime did I imagine I would pay C$40 for a bottle of Fino!” This, however, is not your average Fino. While a … Continue reading
Amontillado Viejo Del Duque VORS, Bodegas González Byass, Jerez-Xérès-Sherry DO, Spain, 21.5% abv, €22
Next time you plan to enjoy, say, some manchego cheese and mushroom risotto, pull out the Amontillado Viejo del Duque VORS (Very Old Rare Sherry) from González Byass to pair up with it. This delicious tip was provided by Maribel, … Continue reading
Pinot Gris, Switchback Vineyard, Haywire, Okanagan Valley VQA, BC, Canada, 2013, 13% abv, C$25
As the bottle mentions, this delicious tipple was created by Michael Bartier, Matt Dumayne and consultant winemaker Alberto Antonini at the Okanagan Crush Pad and has been “..fermented using wild yeast and raised in concrete.” Okay, so let’s talk about … Continue reading
Cabernet Franc, Poplar Grove, VQA Okanagan Valley, BC, 2012, 14.3% abv.
Here’s a tasty drink from one of several wineries located on the Okanagan’s Naramata Bench in beautiful British Columbia. On the eyes, it sports a dense and deep ruby with aromas of crunchy raspberries, blackberry, pine, garrigue and minerals. The … Continue reading
Domaine Huet, Le Mont, Sec, Vouvray AC, France, 2011, 13.5% abv. US$30
Do a quick search on this site and you’ll find five other reports on Huet wines that I’ve enjoyed over the past several years, as well as an accounting of our trip there in June 2014. One of my favourite … Continue reading
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