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World of Wine News- Are you aware of the trends, drivers, and challenges for the Cooking Wine Market?
- Vintage Wine Estates joins industry and key stakeholders as founding member of the Sustainable Wine Roundtable
- Vinitaly International Academy USA announces three new Italian Wine Ambassadors in the USA
- Historic French Wine Producer, Maison Lorgeril, Now Imported Under Albert Bichot USA Portfolio
Tag Archives: biodynamic
Pinot Noir, Estate Cuvée, Maysara Winery, McMinnville AVA, Willamette Valley, Oregon, 2008, 13.5% abv., US$35
Back what seems to be a lifetime ago, when the border with the US was open, and we ventured out on a 35 day driving tour, we stopped in at one of my perennial Willamette Valley favourites, Maysara Winery. A … Continue reading
Posted in Pinot Noir, RED
Tagged biodynamic, biodynamic wine, Demeter, Estate Cuvee, maysara, mcminnville AVA, Momtazi, oregon, Pinot, pinot noir, red wine, US wine, Willamette Valley
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An Oregon Wine Board Tasting with Winderlea Vineyard + Winery, and Troon Vineyard
If these were normal times, and the world’s longest undefended border was open, I would have been in Oregon’s Willamette Valley last weekend, participating in the 2020 version of the Wine Media Conference. But alas, these are Covid-19, not normal … Continue reading
Posted in Conferences, Orange, Oregon, Pinot Noir, RED, Riesling, Vermentino, Viognier, WHITE
Tagged american wine, Applegate AVA, biodynamic, Covid, Covid-19, demeter-certified, orange wine, Oregon wine, Oregon Wine Board, organic, pinot noir, red wine, riesling, social distance, Troon Vineyard, US wine, Vermentino, viognier, Willamette Valley, Winderlea Vineyard and Winery, Wine media conference, wine media conference 2020, zephyr conferences
4 Comments
Gringet, Brut, Domaine Belluard et Fils, Ayse, Savoie AOC, France, NV, 12% abv.
Nestled in a valley between Geneva and Mont Blanc at an altitude of 400m, Domaine Belluard et Fils is a biodynamic (since 2001) and organic vineyard growing several grapes – but one that is most unusual and unique – Gringet. … Continue reading
Posted in France, Gringet, Sparkling Wine, WHITE
Tagged Ayse, Ayse AoC, Ayze, bio, biodynamic, brut, bubble, bubbles, Domaine Belluard, Domaine Belluard et Fils, france, Gringet, methode traditional, nv, organic, Savoie, sparkling wine, traditional method, Vin de Savoie, white wine, wine
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Blanc de Pacs, Parés Baltà, Organic, Penedes DO, Spain, 2014, 11.5% abv, C$21++
In keeping with my recent attempts to let you know about well-priced AND delicious wines, here is another one to try. I often go to Everything Wine because of their always impressive selection of easy-on-the-pocket-book, unusual varietal, Spanish wines. The … Continue reading
Posted in Macabeu, OTHER, Parellada, Spain, WHITE, Xarel-lo
Tagged 2014, biodynamic, Blanc de Pacs, macabeu, organic, parellada, Pares Balta, Penedes DO, spain, white wine, xarello
2 Comments
Torrontés, Kaiken, Cafayate, Salta, Argentina, 2016, 12.5% abv. US$16
The land of the tango, Eva Peron and stately Buenos Aires, there’s a lot to Argentina, the world’s 8th largest country. There’s also a lot of wine going on there. Because this is Argentina, you may be forgiven for thinking … Continue reading
Posted in Argentina, Torrontes, WHITE
Tagged 12.5% abv, argentina, biodynamic, Kaiken, Salta, Torrontes, white wine
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Sangiovese, Pian Dell’Orino, Brunello di Montalcino DOCG, Italia, 2009, 14.5% abv.
Risotto was on the dinner menu and I decided it needed an Italian red. Did I ever hit the goldmine. This wine came to me out of pure luck; I purchased a case of random, sight unseen bottles from an … Continue reading
Pinot Blanc, Clos du Soleil, Grower’s Series, Middle Bench Vineyard, Similkameen Valley VQA, Okanagan, BC, 2015, C$20++
I love Pinot Blanc wines – they taste great and compliment all sorts of dishes – from pork to chicken, fish and pasta – with their great fruit and acidity. Many will argue though that because Pinot Blanc isn’t a … Continue reading
Posted in British Columbia, Pinot Blanc, WHITE
Tagged 2015, BC, biodynamic, Canada, Clos du Soleil, okanagan, Pinot Blanc, Similkameen, white wine
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Meritage, Clos du Soleil, Estate Reserve, Similkameen Valley VQA, BC, Canada, 2010, 14% abv.
A classic Meritage blend of Cabernet Franc 40%, Malbec 35%, Cabernet Sauvignon 20%, and Petit Verdot 5%, this wine hails from one of BC’s coolest biodynamic vineyards. Clos du Soleil is located in a unique microclimate of a region – … Continue reading
Pinot Gris, Switchback Vineyard, Haywire, Okanagan Valley VQA, BC, Canada, 2013, 13% abv, C$25
As the bottle mentions, this delicious tipple was created by Michael Bartier, Matt Dumayne and consultant winemaker Alberto Antonini at the Okanagan Crush Pad and has been “..fermented using wild yeast and raised in concrete.” Okay, so let’s talk about … Continue reading
Rosé, Faustine, Domaine Abbatucci, Corsica, 2014, 13% abv, C$45++
This rosé is made from Sciaccarellu (local dialect for Sciacarello) grapes grown on 18ha of 20 year old vines at Jean-Charles Abbatucci’s Demeter-certified biodynamic vineyards in Corsica. Abbatucci is a direct descendant and namesake of General Jean-Charles Abbatucci from Ajaccio who was … Continue reading
Posted in Corsica, RED, ROSE, Sciacarello
Tagged biodynamic, Corsica, demeter-certified, Domaine Abbatucci, Faustine, pink wine, rosé, Sciacarello
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