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Category Archives: Red
Spreading the Love; Wine and Whiskey Tastings
So far, 2025 has been the year of monthly wine and whiskey tastings, plus the second installment of a something we call ‘Gin’Mas’ around these parts. I’ve been a frequently invited volunteer at one of the local long term care … Continue reading
Posted in Chardonnay, Grenache / Garnacha, Red, red wine, Savagnin, Spain, SPIRITS, Vernaccia, Whiskey/Whisky
Tagged Astrolabe, bubbles, Cremant de Jura, domaine rolet, Els Pics, irish whiskey, Italian white wine, Jura, Lock and Worth Winery, mas alta, New Zealand wine, Priorat, priorat doq, red wine, Rias Baixas DO, sauvignon blanc, semillon, spanish wine, travel, Vernaccia di Gimignano, whiskey, white wine, wine, wine-tasting
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Zinfandel, Three Valleys, Ridge Vineyards, Sonoma County, California, 2013, 14.4% abv., C$60
You know, I think we are all still feeling a little pandemic-bluesy. In an effort to bring some significant happiness and good vibes to our home, I decided to open this bottle purchased at Ridge during a tasting stop in … Continue reading
Posted in Alicante Bouschet, California, Carignan, Petite Sirah, RED, Red, Zinfandel
Tagged california, red wine, Ridge, Ridge Vineyards, Sonoma County, Three Valleys, US wine
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Cabernet Sauvignon, J.Lohr, Seven Oaks, Paso Robles, California, 2013, 13.5% abv, C$23
Although Jerry Lohr may have started out small in the 1970s, you could hardly say he stayed that way. Today, his Californian wine empire encompasses vineyards in three regions (Monterey, Paso Robles and Napa) growing grapes on 3,633 acres and … Continue reading
Posted in cabernet sauvignon, Cabernet Sauvignon / Blends, California, Merlot, Petit Verdot, Petite Sirah, RED, Red, Shiraz / Syrah
Tagged 13.5% abv, 2013, Cabernet Sauvignon, california, J.Lohr, Paso Robles, red wine, Seven Oaks, USA
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Monastrell, Goru, Organic, Vino Ecologico, Jumilla DO, Spain, 2014, 14% abv. C$20
This is a red wine made from 100% Monastrell in the Jumilla DO southeast of Madrid between the Castile-La Mancha region and the Spanish Mediterranean coast. Monastrell is also known as Mourvèdre (in France) and Mataro (in Australia) and 85% … Continue reading
Posted in Mouvedre, Monastrell, OTHER, RED, Red, Spain
Tagged 2014, Goru, Jumilla DO, mataro, Monastrell, mourvedre, organic, red wine, spain, Vino Ecologico
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Brio, Glenterra Vineyards, Cobble Hill, Vancouver Island, British Columbia, Canada, 2014, 13% abv. C$25
Kudos. Serious kudos. You’ve got to give Glenterra credit. Dry farming grapes in Cobble Hill on Vancouver Island in a sustainable manner is no easy feat and can’t be for the faint of heart. They’re located in a tiny micro-climate, … Continue reading
Posted in Agria, British Columbia, Cabernet Franc, Dornfelder, Dunkelfelder, Fruhburgunder, Helfensteiner, Heroldrebe, Hungarian Blue, Lemberger, Merlot, OTHER, Pinot Meunier, RED, Samtrot, Zweigelt
Tagged 2014, Agria, BC wine, Brio, cabernet franc, Canada, Canadian wine, Dornfelder, Dunkelfelder, Fruhburgunder, Glenterra Vineyards, Helfensteiner, Heroldrebe, Hungarian Blue, Lemberger, pinot meunier, red wine, Samtrot, Vancouver Island, Zweigelt
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Zinfandel, Brown Estate, Chiles Valley, Napa Valley, California, 2012, 15.2% abv, US$50
Do you know how hard it is to get a bottle of Brown Estate? They sell out pretty much everything they make annually to their wine club and select Napa Valley and San Francisco restaurant wine directors. And no one … Continue reading
Posted in California, Napa, OTHER, RED, Red, Zinfandel
Tagged BE, Brown Estate, california, Chiles Valley, napa valley, red wine, zinfandel
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Olho de Mocho, Reserva, Herdade do Rocim, Vinho Regional Alentejano, Portugal, 2011, 14% abv.
Why, oh why, are we not all drinking Portuguese wines in copious quantities. The price is right, they taste delicious, everything – from lightly effervescent Vinho Verde to sparkling, white, red and fortified wines – is available, and the quality … Continue reading


