Category Archives: RED

Domaine Jules Desjourneys, Moulin-à-Vent, Cru Beaujolais, France, 2009, 13.5% abv.

Moulin-à-Vent is one of the most special of the Beaujolais crus and the wine can most closely resemble fine Burgundy when aged.  In fact, this bottle doesn’t even mention Beaujolais on the label but instead, refers to red ‘Burgundy’. Make … Continue reading

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Gaston Chiquet, Tradition Brut, Premier Cru, Dizy, Champagne, France, RM, 12.5% abv, NV (Magnum) @ Marquis Wine Cellars

A grower-producer from the cool named, Dizy located just north of Épernay, the Chiquet family has been growing vines and making Champagne for generations.  The current crop of Chiquets include brothers Antoine and Nicolas with Antoine’s daughter Marion. Their 23 ha … Continue reading

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Pietradolce, Nerello Mascalese, Etna Rosso DOC, Sicilia, Italia, 2012, 14.5% abv.

Here is a stunner straight from the north facing slopes of Sicily’s Mount Etna. Grown on bush trained vines at 600m above sea level, the name of the winery is a direct acknowledgment of the volcanic soil the vines are rooted in – … Continue reading

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Domaine Serene, Pinot Noir, Two Barns Vineyard, Dundee Hills AVA, Willamette Valley, Oregon, 2010, 13.7% abv, US$85

The usual course of action in Oregon’s wine country has been for some of Burgundy’s most renowned winemakers to pick up and put down stakes in the (now) famous Willamette Valley.  Take for example the Drouhin family and their 1980s move to the … Continue reading

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Graham Beck, Cabernet Sauvignon, The Game Reserve, W.O. Western Cape, South Africa, 2011, 14.5% abv, C$19

The Western Cape is a very large geographical unit that encompasses most of the eastern wine lands of South Africa – including the Breede River Valley, the Coastal Region, Klein Karoo and Olifants River.  It’s massive.  Enormous.  And there’s a lot … Continue reading

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Samantha, Syrah, Cerqueira Vineyard, Okanagan Crush Pad Winery, Oliver, BC, 2013, 13.6% abv.

This wine was produced by the 2013 Vancouver International Wine Festival’s Sommelier of the Year winner, Samanatha Rahn as part of the Okanagan Crush Pad Winery’s wine campus program.  Held in conjunction with the BC Hospitality Foundation, sale proceeds fund a … Continue reading

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Qupé, Syrah, Bien Nacido Vineyard, Santa Maria Valley, Santa Barbara, California, 14.5% abv, 2005

When I started planning the brief trip to Santa Barbara, I also began to plot my assault on a bottle of locally produced Qupé.  It’s challenging to find in my corner of the world and this winery owned by winemaker Bob Lindquist … Continue reading

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Lopez de Haro, Tempranillo, Crianza, Rioja DOC, Spain, 2010, 13.5% abv.

Meh.  I expected more from this wine. A 90% Tempranillo with 7% Garnacha and the remainder Graciano for perfume and colour, this is a Crianza version from a hillside at the village of San Vicente de La Sonsierra in Rioja, Spain. … Continue reading

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Ruché, Caresana, Castagnole Monferrato DOCG, Italia, 2013, 15% abv, C$30 (BCLB)

There isn’t very much of this Italian grape around – only about 40 ha of vines exist in Piedmont.  A DOCG since 2010, opinion is divided as to whether or not this is an indigenous Italian varietal or one that came from … Continue reading

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Podere Brizio, Riserva, Brunello di Montalcino DOCG, Italia, 2006, 14.5% abv, C$120

This 100% Sangiovese is made by Roberto Bellini and Patrizia Mazzi.  They had originally owned a lot of land in Montalcino (the larger Pieve di Santa Restituta estate) and then sold all of it except for 9 ha to Angelo Gaja … Continue reading

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