Category Archives: WHITE

Viognier, Yalumba, The Y Series, Eden Valley, South Australia, 13.5% abv, 2014, C$16++

Yalumba has been around a while and seen five generations of Aussies named Hill or Hill-Smith come and go in the winery and vineyards. This is a vegan-friendly wine (no fish bladders were used in production) and Yalumba also uses … Continue reading

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Grand Cru Classé de Graves, Château Carbonnieux, Pessac-Léognan, Bordeaux, France, 2011, 13.5% abv, C$65

Today I learned I passed the French Wine Scholar course, so it is logical to celebrate with a French wine, mais bien sûr!  I opened the 2009 version a while back, but friends brought this 2011 over to share. A Sauvignon Blanc … Continue reading

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Lugana DOP, Cantine Colli a Lago SRL, Desenzano di Garda Brescia, Lombardy, Italy, 2013, 12.5% abv.

Marta, my Italian wine expert friend, found this at the Cambie Street BCLB and picked it up out of curiosity. Quite frankly, we were completely prepared to expose this wine as an insipid white Italian along the lines of most … Continue reading

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Sauvignon Blanc, Le Tronsec, Joseph Mellot, Pouilly-Fumé, Loire, France, 2013, 12.5% abv. C$35

We stopped into the Joseph Mellot storefront in the centre of Sancerre when visiting the Loire in September 2014.  So, when looking for a Sauvignon Blanc recently, purchasing this white wine classic was an easy decision. The grapes for this … Continue reading

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Viognier, Black Hills Estate Winery, Okanagan, Oliver, Okanagan Valley, BC, 2013, 13.3% abv.

This wine screams ‘summer’ and since summer is about to leave us, I wanted to mark its passing. Pale lemon with distinct aromas of canned peaches, fresh apricots, white flowers and fragrant blossoms, this is a great match for white fish dishes … Continue reading

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Marsanne, Tahbilk, 1927 Vines, Victoria, Australia, 2005, 10.5% abv, C$40

If we had opened this for a blind tasting, I would have failed miserably. Tasted double blind, we agreed we would have nailed this as Riesling with its intense lemon and petrol.  Or possibly as an evolving Hunter Valley Sémillon with … Continue reading

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Takar, Kangun, Dry White Wine, Republic of Armenia, 2012, 12.5% abv.

Okay, show of hands – who knows anything about the Armenian Genocide? I admit that prior to my recent trip to this gem of a country, I was woefully ignorant for the most part.  I had heard about it, but had … Continue reading

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Pinot Gris, Malivoire, Beamsville Bench VQA, Ontario, 2014, 12.5% abv, C$19.95

There is something really rewarding about turning up at a winery you’d thought would be cool, meeting the folks pouring, seeing the place, tasting the wines and realizing that what you’d imagined is spot on. I went to Malivoire on … Continue reading

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Amphora Viognier-Rousanne, Laughing Stock Vineyards, Naramata Bench, Okanagan Valley, BC, 2014, 14.2% abv. C$24, 500 ml.

When my certified expert in Italian wine friend called me to share a bottle of a made-in-BC wine using amphorae from Chianti, there was no hesitation on my part. Medium gold with a fleshy peach overtone and deep legs, the grapes … Continue reading

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Domaine Huet, Clos du Bourg, Moelleux, Première Trie, Vouvray AC, Loire, France, 2002, 12.5% abv, US$ 45 (half bottle)

Chenin Blanc is one of the most versatile grapes.  This wine is a botrytised, sweet version from Domaine Huet located in Vouvray, Loire Valley, France. If you actually knew what these grapes look like when picked, you may not want to … Continue reading

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