Author Archives: winellama

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About winellama

I love wine...and finally decided to do something about it.

Pinot Noir, Boulder Bluff, Adelsheim, Willamette Valley, Oregon, 2010, 13.6% abv.

It’s Thanksgiving again – so here is the requisite post about a Pinot Noir and pairing it with your turkey. Medium plus garnet with some ruby tinges and deep, broad aromas of plum with boysenberry and spiced tobacco, here is … Continue reading

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Viognier, Black Hills Estate Winery, Okanagan, Oliver, Okanagan Valley, BC, 2013, 13.3% abv.

This wine screams ‘summer’ and since summer is about to leave us, I wanted to mark its passing. Pale lemon with distinct aromas of canned peaches, fresh apricots, white flowers and fragrant blossoms, this is a great match for white fish dishes … Continue reading

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Marsanne, Tahbilk, 1927 Vines, Victoria, Australia, 2005, 10.5% abv, C$40

If we had opened this for a blind tasting, I would have failed miserably. Tasted double blind, we agreed we would have nailed this as Riesling with its intense lemon and petrol.  Or possibly as an evolving Hunter Valley Sémillon with … Continue reading

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Chateau Thieuley, Reserve Francis Courselle, Bordeaux Supérieur AC, Bordeaux, France, 2002, 13% abv, US$19

This Bordeaux Supérieur is a deep garnet with some bricking near the rim and aromas of blueberry and ripe plum with vanilla and baking spice.   The palate is dry with well-integrated alcohol and the tannins are strained and become … Continue reading

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Takar, Kangun, Dry White Wine, Republic of Armenia, 2012, 12.5% abv.

Okay, show of hands – who knows anything about the Armenian Genocide? I admit that prior to my recent trip to this gem of a country, I was woefully ignorant for the most part.  I had heard about it, but had … Continue reading

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Takar, Areni Noir, Republic of Armenia, 2012, 13% abv, 4,800 Armenian Drams (C$14)

At my hotel (Republica – it comes highly recommended) in Armenia’s capital city, Yerevan, the helpful and knowledgable Maria was especially pleased I was interested in trying several of the local wines.  Their extensive winelist has Armenian, New and Old World … Continue reading

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Pinot Gris, Malivoire, Beamsville Bench VQA, Ontario, 2014, 12.5% abv, C$19.95

There is something really rewarding about turning up at a winery you’d thought would be cool, meeting the folks pouring, seeing the place, tasting the wines and realizing that what you’d imagined is spot on. I went to Malivoire on … Continue reading

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Baco Noir, Reserve, Henry of Pelham Family Estate, VQA Ontario, 2012, 14% abv, C$24

It was a hot and sweaty day. Today my son moved into residence at university.  So, following the ritual unpacking, meeting of floormates and first cafeteria visit, I left him to his own devices (including a concert) and quickly plugged … Continue reading

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Tantalus, Rosé, BC VQA, Okanagan Valley, Canada, 2014, 13.1% abv, C$19

Well, I have finally found a truly tasty one.  It has taken some time, but patience has proved to be a virtue.  The Tantalus 2014 Rosé is delicious.  Made using the direct press method from Pinot Meunier and blended with Pinot … Continue reading

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Beaux Frères, Pinot Noir, Newberg, Willamette Valley, Oregon, US, 2007, 13.8% abv.

In March 2013, we visited this winery but managed to hold onto the bottle until a special birthday happened in 2015.  Read here for details and pictures from the morning spent tasting Beaux Frères wines in Newberg with wine guide, Anna … Continue reading

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