Category Archives: RED

Azelia, Dolcetto D’Alba DOC, Bricco Dell’Oriolo, Castiglione Falletto, Italia, 2012, 13% abv

I probably don’t need to tell you what happens when several wine and food geeks get together and each brings a nerdy bottle of wine. Not only was there an abundance of alcohol and food, but also of educated opinion. … Continue reading

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Champagne Marie Courtin, Résonance, Extra Brut, Pinot Noir, Polisot, Aube, France, 12% abv, disgorged May 2013, C$90

Champagne – bubbles, blended parcels of wines, large famous luxury brand companies.  Right?  Well, it has been that way for a long time for the internationally marketed mega brands. There has, however, been a resurgence in the grower Champagne market that has come … Continue reading

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Foxtrot, Pinot Noir, Foxtrot Vineyard, Naramata Bench, Okanagan VQA, BC, 2010, 13.6% abv, C$50

Pristine, precise, pleasureable – this is not your average Okanagan creation. Kudos to winemaking husband and wife team, Gustav Allander and Nadine Allander for this thoughtful Pinot Noir – one of several outstanding versions created since Foxtrot’s inception in 2003. … Continue reading

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Malivoire, Gamay, VQA Niagara Peninsula, Ontario, 2013, 12.5% abv, C$17.95

Prohibition. Prohibiting something rarely, if ever, accomplishes the original goal.  Whether it involves anti-drug campaigns, teenage abstinence programs or international trade embargoes, relying on fear, shaming and isolation tactics rarely produce the hoped for results. This extends to alcohol; the … Continue reading

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Cabernet Sauvignon, Mount Veeder Winery, Napa Valley, 2011, 14% abv

While at Trader Joe’s last summer on a cross-border run, I did a scan for the most expensive red wine I could buy and this was the one- a whopping $20.  “Go big or go home”, I thought. I went … Continue reading

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Tantalus, Pinot Noir, Okanagan Valley VQA, Kelowna, BC, 2010, 13.4% abv

Christmas is fast approaching and I always love to have a Pinot alongside the turkey and cranberry sauce.  Gamay wines, Pinot Noirs and even Cab Francs go swell with holiday bird.  They’re light enough and the tannins are subtle to … Continue reading

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Mastroberardino, Aglianico, Campania IGT, Italy, 2007, 13% abv

Here is a fly-under-the-radar, smokin’ hot deal of a wine.  From southern Italy’s Campania region, it is an unoaked example of pristine fruit and complexity. With a medium ruby hue and deep legs, this wine has medium plus aromas of boysenberry, plum and … Continue reading

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Langmeil, SMG, Three Gardens, Barossa, Australia, 2011, 14.5% abv, C$30

Any excuse – yes, give me one and I’ll open up a GSM.  In this case, I can blame having to open that lovely blend of Grenache, Syrah and Mourvedre on my 17 year old’s birthday dinner. I noticed on … Continue reading

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Pacific Breeze Urban Winery, Cabernet Sauvignon Reserve, New Westminster, BC, 2009, 14.9% abv

Ask most Canadian winemakers about CIC wines and they become rather tetchy; after all, it’s not as if there isn’t already a lot of product floating about here on the local market.  What, we have to import more?! Ask most … Continue reading

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Wayne Gretzky Estates, No 99, Cabernet Merlot, Niagara Peninsula VQA, Ontario, Canada, 2013, 12.5% abv, $15.95

I’d forgotten how cold Ottawa is in the winter time.  Chilly.  Icy.  Brrrr. But alcohol is warming, so the first thing I did after I made it to my hotel was make a beeline for the closest wine store.  Of course, … Continue reading

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