Author Archives: winellama

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About winellama

I love wine...and finally decided to do something about it.

La Cave d’Augustin Florent, Tannat, Madiran AOC, Southwest France, 2012, 13.5% abv.

This wine surprised me.  Being from Madiran AOC (which is located in South West France in the Pyrénées Mountains on the border with Spain) I anticipated it would be very concentrated and tannic.  Wines from Madiran AOC may only be red (there’s … Continue reading

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Domaine Huet, Clos du Bourg, Moelleux, Première Trie, Vouvray AC, Loire, France, 2002, 12.5% abv, US$ 45 (half bottle)

Chenin Blanc is one of the most versatile grapes.  This wine is a botrytised, sweet version from Domaine Huet located in Vouvray, Loire Valley, France. If you actually knew what these grapes look like when picked, you may not want to … Continue reading

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Domaine de Ferrand, Philippe Bravay Vignobles, Châteauneuf du Pape, Orange, France, 2012, 15% abv, bottle #03458, US$54

Here’s a GSM from 5 ha of vines located in the region of La Gardiole and Cabrières near Orange, in the northern part of Châteauneuf du Pape.  The recipe on this wine is 95% Grenache with 2% Syrah, 2% Mourvèdre and a … Continue reading

Posted in Bourboulenc, France, Grenache / Garnacha, Mouvedre, Monastrell, RED, Shiraz / Syrah | Tagged , , , , , , , , , , , | Leave a comment

Pergolo, Prosecco DOC, Treviso, Valdobbiadene, Italy, NV, 11% abv, C$13

Breakfast wine is the best stuff.  Here’s a version that is so reasonably priced, you can buy two! Bottled at Mionetto at nelle Cantine di Crocetta del Montello in north eastern Italy, this is a light, bubbly Prosecco made from … Continue reading

Posted in Glera, Italy, Prosecco, Prosecco, WHITE | Tagged , , , , , , , , | 4 Comments

Ca’ Di Pian, Barbera d’Asti, La Spinetta, Catagnole Lanze DOCG, Italia, 2010, 14% abv.

Made from the Barbera grape in Piedmonte, northwestern Italy, this is a wine showing deep garnet with a nose of purple Italian plum, black fruit, herb and star anise. The palate is dry with softly ripe, velvety tannins, slightly high … Continue reading

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The Hatch, Brut Rosé, Okanagan, BC, 12.6% abv, NV, C$28

I’m always on the search for a tasty Rosé. Here is one from a new winery with a plethora of options made from grapes sources from all parts of the Okanagan and a tasting room located in West Kelowna.  We … Continue reading

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Aquavit, Linie, Norway, NV, 41.5% abv.

I admit it freely; I like the weird and unusual. When it comes to spirits, this is a little off the beaten track.  Picked up in Amsterdam, it was carried carefully across several borders to its new home in Vancouver.  However, … Continue reading

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Church & State, Cabernet Franc, Coyote Bowl, Okanagan Valley, BC, 2010, 14.7% abv.

I had to double check the label!  On the first glass, I thought I was drinking a svelte Syrah from BC’s Okanagan Valley.  Nope – Cabernet Franc. Deep garnet in colour, this wine offers classic Cab Franc aromas of pine … Continue reading

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Chardonnay, Louis Jadot, Pouilly-Fuissé AOC, Mâconnais, France, 13% abv.

Pouilly-Fuissé is located in Burgundy’s Mâconnais subregion and Chardonnay is its only grape.  Its wines are usually good deals and cheaper than those from the north of Burgundy.  There, a good tip for when all those wines are swimming in front … Continue reading

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Church & State, Coyote Bowl Series, Malbec, Okanagan Valley, BC, 2011, 14.5% abv.

Purchased in September 2014 at the winery, we opened this on Saltspring Island with charcuterie and BBQ’d sausages in summer 2015. Opaque purple and very young with intense aromas of ripe, purple plum, black cherry, burnished leather and fresh pine, … Continue reading

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