What better way to toast three sisters being back together after two years apart than to start with some Canadian sparkling wine.
From the Okanagan Falls area located south of Penticton and north of Oliver in the Okanagan Valley, this sparkler is made from equal parts of Chardonnay and Pinot Noir with 6% Pinot Gris on top.
Although it has been made in the traditional method, there was a lack of bread or biscuit in this wine.
Pale lemon with a fine mousse (tiny bubbles a la Don Ho) it has an aroma and flavour profile of lemon citrus and Granny Smith apple. The wine is dry and has medium acidity.
Simple, light and easy-drinking to enjoy with everyone. WSET ‘Good’.
Drink now; do not age.
‘I’m behind in my posts,’ I lament to my other half who replies with ‘Who’s watching and waiting?’
The timing is perfect to enjoy winemaker Jeff del Nin’s Vindication Cellars 2011 rosé from Oliver, BC.Dry, this wine has medium plus aromas of strawberries, ripe red fruit, savoury herb and red pepper. Made from 100% Cabernet Franc, it was held on the skins for 48 hours. Its colour is gorgeous – strawberry juice!

n immigrants – and much of their influence persists to this day in terms of place names as well as grape varieties.




