Category Archives: Red

Lopez de Haro, Tempranillo, Crianza, Rioja DOC, Spain, 2010, 13.5% abv.

Meh.  I expected more from this wine. A 90% Tempranillo with 7% Garnacha and the remainder Graciano for perfume and colour, this is a Crianza version from a hillside at the village of San Vicente de La Sonsierra in Rioja, Spain. … Continue reading

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Azelia, Dolcetto D’Alba DOC, Bricco Dell’Oriolo, Castiglione Falletto, Italia, 2012, 13% abv

I probably don’t need to tell you what happens when several wine and food geeks get together and each brings a nerdy bottle of wine. Not only was there an abundance of alcohol and food, but also of educated opinion. … Continue reading

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Champagne Marie Courtin, Résonance, Extra Brut, Pinot Noir, Polisot, Aube, France, 12% abv, disgorged May 2013, C$90

Champagne – bubbles, blended parcels of wines, large famous luxury brand companies.  Right?  Well, it has been that way for a long time for the internationally marketed mega brands. There has, however, been a resurgence in the grower Champagne market that has come … Continue reading

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Foxtrot, Pinot Noir, Foxtrot Vineyard, Naramata Bench, Okanagan VQA, BC, 2010, 13.6% abv, C$50

Pristine, precise, pleasureable – this is not your average Okanagan creation. Kudos to winemaking husband and wife team, Gustav Allander and Nadine Allander for this thoughtful Pinot Noir – one of several outstanding versions created since Foxtrot’s inception in 2003. … Continue reading

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Tantalus, Pinot Noir, Okanagan Valley VQA, Kelowna, BC, 2010, 13.4% abv

Christmas is fast approaching and I always love to have a Pinot alongside the turkey and cranberry sauce.  Gamay wines, Pinot Noirs and even Cab Francs go swell with holiday bird.  They’re light enough and the tannins are subtle to … Continue reading

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Mastroberardino, Aglianico, Campania IGT, Italy, 2007, 13% abv

Here is a fly-under-the-radar, smokin’ hot deal of a wine.  From southern Italy’s Campania region, it is an unoaked example of pristine fruit and complexity. With a medium ruby hue and deep legs, this wine has medium plus aromas of boysenberry, plum and … Continue reading

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Caymus, Zinfandel, Napa Valley, California, 2011, 15.2% abv, C$46.00

Owned for 40 years in Rutherford, California by the Wagner family, the Caymus wines are some of the most dependable and tasty produced in Napa Valley. Over the course of time, they’ve diversified with several product lines and quality levels. … Continue reading

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Wente Vineyards, Sandstone, Merlot, Livermore Valley, California, 2009, 13.5% abv.

In keeping with the recent Merlot roll I’ve seemingly been on, I opened up another bottle tonight to enjoy on this Labour Day weekend. About a month ago I went to a US wines tasting and this was one of … Continue reading

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Stickleback Red, Cabernet Sauvignon, Shiraz, Dolcetto, Lagreine, Langhorne Creek and Limestone Coast, Southern Australia, 2009, C$17

Available in BC at your local government liquor store, here’s an interesting blended table wine. The Cabernet Sauvignon and Shiraz offer structure, the Dolcetto brightness and acidity and the Lagreine spice and tannin.  This wine is made from grapes that … Continue reading

Posted in Cabernet Sauvignon / Blends, Dolcetto, Lagreine, RED, Red, red wine, Shiraz / Syrah | Tagged , , , , , , | Leave a comment