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Tag Archives: Helvetian soil
San Cristoforo, Azienda Agricola Pietro Rinaldi, Barbaresco DOCG, Alba, Piemonte, Italy, 2007, 14%, C$60
I caught this one at the height of its perfection. Not being a frequent consumer of Italian wine, I have to admit I need to study just a little (ok, maybe a lot) before I go to buy anything. Can … Continue reading →
Posted in Italy, Nebbiolo
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Tagged Alba, Azienda Agricola Pietro Rinaldi, Baby Barolo, barbaresco, Barbaresco DOCG, Helvetian soil, Italy, nebbiolo, Piemonte, red wine, San Cristoforo, Tortonian soil, WSET Diploma, WSET Study, WSET unit 3
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